New Study Reveals How a ‘Non-Industrialised’ Style Diet Can reduce Risk of Chronic Disease. In just three weeks the diet:Promoted weight loss. Decreased bad cholesterol by 17%. Reduced blood sugar by 6%. reduced C-reactive Protein (a marker of inflammation and heart disease) by 14%.

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  3. New Study Reveals How a ‘Non-Industrialised’ Style Diet Can reduce Risk of Chronic Disease. In just three weeks the diet:Promoted weight loss. Decreased bad cholesterol by 17%. Reduced blood sugar by 6%. reduced C-reactive Protein (a marker of inflammation and heart disease) by 14%.

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