Can’t Get Enough Carbs, That Craving Might Have Started More Than 800,000 Years Ago | New research traces the genetic underpinnings of the enzyme amylase, which helps humans digest starches and sugars
Can’t Get Enough Carbs, That Craving Might Have Started More Than 800,000 Years Ago | New research traces the genetic underpinnings of the enzyme amylase, which helps humans digest starches and sugars